Acapulco Rice Recipe
Ingredients:
- 16 Ounce Tomato Sauce
- 1/2 Cup Water
- 3 Teaspoon Chili Powder
- 1-1/2 Cup Minute Rice
- 1/2 Cup Crushed Tortilla Chips
Directions:
- Combine tomato sauce, water and chili powder in a medium sized saucepan. Bring to a full boil. Stir in rice. Cover, remove from heat and let stand for 10 minutes. Sprinkle with tortilla chips and cheese. Serve with shredded lettuce and sour cream if desired.
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