Apple Blueberry Pie Recipe
Ingredients:
- 3/4 Cup Sugar
- 1/2 Teaspoon Salt
- 1 Cup Blueberries,fresh if possibl
- 1 Pie shell, unbaked double
- 3 Teaspoon Cornstarch
- 5 Cup Apples, peeled and sliced
- 1 Teaspoon Lemon juice
Directions:
- In a large bowl,stir together sugar,cornstarch and salt.Add apples,blueberries and lemon juice;toss to coat the fruit.Turn into pastry lined 9" pie plate.Dot with margarine.Add top crust; seal and flute edge.Bake in a 425 degree oven until crust is browned and filling is bubbly.