Apple Puffed Pancake Recipe
Ingredients:
- 6 Eggs
- 1-1/2 Cup Milk
- 1 Cup Flour
- 2 Tablespoons Sugar
- 1 Teaspoon Vanilla
- 1/2 Teaspoon Salt
- 1/4 Teaspoon Cinnamon
- 8 Tablespoons Butter or margarine
- 2 Apples, peeled, cored, sliced
- 3 Tablespoons Light brown sugar
Directions:
- Preheat oven to 425'.
- Beat eggs, milk, flour, sugar, vanilla and cinnamon in blender or large bowl. Batter may be left slightly lumpy.
- Melt butter in a 12" quich dish or 9x13" baking dish in the oven. Add apple slices to baking dish and return to oven, heat until butter sizzles but does not brown.
- Immediately pour batter over apples, sprinkle with brown sugar. Bake for 20 minutes, or until puffed and brown. Serve immediately.