Apple/Oatmeal Muffins Recipe
Ingredients:
- 1-1/2 Cup Oats
- 1 1/4 Cup All purpose flour
- 3/4 Teaspoon Cinnamon
- 1 Teaspoon Baking powder
- 3/4 Teaspoon Baking soda
- 1 Cup Unsweetened applesauce
- 1/2 Cup Skim milk
- 1/2 Cup Brown sugar; firmly packed
- 3 Teaspoon Vegetable oil
- 1 Egg white
- Topping
- 1/4 Cup Oats
- 1 Teaspoon Brown sugar
- 1/8 Teaspoon Cinnamon
Directions:
- Heat oven to 400^. Line or grease 12 muffin cups. Combine oats, flour, cinnamon, baking powder, and baking soda. Add applesauce, milk, brown sugar, oil, and egg white: mix just until dry ingredients are moistened. Fill muffin cups almost full. For topping, combine ingredients: sprinkle evenly over batter. Bake 20-22 minutes or until deep golden brown.