Banana Bonanza Ice Cream Recipe
Ingredients:
- 2 Cup Milk
- 2 Cup Whipping cream
- 2 Eggs; beaten
- 1 1/4 Cup Sugar
- 2 Medium Bananas, extra ripe; peeled
- 1/2 Teaspoon Vanilla
- 1/4 Teaspoon Salt
Directions:
- In saucepan, combine milk, cream, eggs, and sugar. Cook and stir over low heat until mixture thickens slightly and coats the back of a spoon. Cool to room temperature. Puree bananas in blender ( 1 cup). Combine cooled custard, bananas, vanilla, salt and nutmeg. Pour into freezer container. Freeze according to manufacturer's directions.