Camp Hash Recipe
Ingredients:
- 4 c Shredded Dried Hash Brown
- Potatoes (Get At Costco)
- 2 pk Onion Soup Mix
- 1 1/2 lb Ground Meat Or Sausage
- Assorted Seasonings To
- Taste
- 1 lg Pot With A Lid
- 1 lg Spoon
- 6 c Water
Directions:
- Brown the meat in the bottom of the pan. Break up the meat as it
- cooks assuring that all the pink (raw) meat is cooked. Add the water
- and soup mix stiring to mix. Heat to boiling and simmer a few
- minutes. Add the dry potatoes and stir to mix. Cover the pot and
- move to the edge of the fire for about 10 minutes to allow the
- potatoes to swell up with thewater. Move the pot back on the heat and
- stir while cooking the potatoes. cook about 5-10 minutes. Serve hot.
- Seasonings may be added with the potatoes to the cooks taste. Hot
- peppers, chili powder, basil, italian seasonings are good. The meat
- may be hamburger, sausage, italian sausage, etc. Different meats do
- provide a different flavor. This hashcan be either a evening or
- breakfast meal.
- Note that a package of Golden Grill Hash Brown dried potatoes
- provides for three recipes of Camp Hash.