Cheesy Broccoli Recipe
Ingredients:
- # 1 lb. (500g) broccoli
- # 1 oz. (25g) plain flour
- # 1 oz. (25g) butter
- # salt and pepper
- # half a pint (250ml) milk
- # 4 oz. (100g) grated cheeses
- # 2 oz. (50g) fresh white breadcrumbs
Directions:
- # Place broccoli in boiling salted water and cook until tender but not completely soft
- # Drain and arrange in an ovenproof dish
- # Put the butter, flour and milk in a pan and cook until the sauce thickens and boils, stirring continuously
- # Reduce heat and simmer for 2 minutes, whisking all the time
- # Season with salt and pepper and stir in the cheese
- # Pour the sauce over the broccoli and sprinkle with breadcrumbs
- # Grill until top is golden