Cherry Pie Cobbler Recipe
Ingredients:
- 1/2 cup butter
- 1 cup self-rising flour
- 1 cup granulated sugar
- 1 cup milk
- 1 can cherry pie filling
Directions:
- Melt butter in baking dish.
- Combine sugar, flour, and milk. Beat until smooth. Pour over melted butter in baking dish. Add fruit. Do not stir. Bake at 400 degrees F for 30 minutes until brown.