Chicken-Almond Canapes Recipe
Ingredients:
- 3/4 cup chopped chicken
- 1/2 cup chopped almonds
- 1/4 cup grated Switzerland Swiss cheese
- 1 tsp chopped gherkin
- Salt and pepper to taste
- Mayonnaise to moisten
- Buttered toast rounds
- Sliced blanched almonds optional
Directions:
- Mix the chicken with almonds and grated cheese. Add the gherkin and salt and pepper to taste. If the paste is not bound together, add a little mayonnaise to hold it. Pile on buttered toast rounds and grill under a low flame. You may top this with a slice of blanched almond if you wish.