Chicken Salad With Grapes Recipe
Ingredients:
- 1 tbsp lemon juice
- 4 cup finely chopped cooked chick. 1 ½ c Celery, finely chopped
- 3/4 cup salad dressing
- 1/4 tsp pepper
- 2 cup diced apples
- 1 cup green grapes, halved
- 1/2 tsp salt
- Frosting:
- 1 pack Cream cheese (8 oz.)
- 1/4 cup Salad dressing
Directions:
- Sprinkle lemon juice over apples. Add remaining ingredients, mix lightly.
- Press mixture into 1 ½ qt. bowl. Chill several hours.
- Unmold on serving platter.
- Frost (recipe follows) and garnish as desired.
- Combine softened cream cheese and salad dressing, mixing well untill blended.
- Frost chicken salad using small metal spatula.
- Hint: to unmold salad from bowl more easily, line bowl with plastic wrap before filling.