Chocolate Chocolate Chip Muffins Recipe
Ingredients:
- 2 eggs
- 1/2 cup oil (125ml)
- 1 cup milk (240ml)
- 1 tsp. vanilla
- 1 3/4 cups all-purpose flour (240g)
- 1/2 cup sugar (85g)
- 1/4 cup cocoa (35g)
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1/2 cup semi-sweet chocolate chips (85g)
Directions:
- Preheat oven to 400 F (200 C) and prepare muffin pan.
- Grease muffin pan or fill with paper liners. A nonstick pan requires
- no greasing.
- In large bowl add and combine well eggs, oil, milk and vanilla.
- In smaller bowl combine well flour, sugar, cocoa, baking powder, salt and
- chocolate chips.
- Combine wet and dry mixtures and fold together gently until just mixed.
- Spoon into prepared pan. Bake at 400 F (200 C) for 20 minutes. Remove
- from pan and cool on rack.
- Hint: Sprinkle extra chocolate chips on top of each muffin before
- baking.