Chocolate-Cinnamon Quesadillas Recipe
Ingredients:
- 2 tablespoons semisweet chocolate, grated
- or chopped (about 3/4 ounce)
- 1 tablespoon granulated sugar
- 1/2 teaspoon ground cinnamon
- 2 medium flour tortillas, plain or whole wheat
- 1 teaspoon powdered sugar
Directions:
- Sprinkle 1 tablespoon of chocolate, 1/2 tablespoon of sugar and 1/4 teaspoon of cinnamon over half of each tortilla. Fold tortillas in half to cover ingredients.
- Set quesadillas in a dry skillet and cook over medium heat until speckled with brown spots on both sides, about 2 minutes per side. Sprinkle each with 1/2 teaspoon of powdered sugar; serve.
- Yields 1 quesadilla per serving.
- Serves 2. - WW points per serving: 3