Ingredients:
- 1 cup walnuts, ground or finely chopped
- 2 cup grated sweet chocolate
- 1 1/2 cup sifted confectioner's sugar
- 4 tbsp Amaretto liquor
- Cocoa powder
Directions:
- Combine nuts, sugar, and chocolate. Moisten with rum to form a stiff dough. Form into small balls and roll in cocoa to coat.
- Adding small chunks of nut for texture is also effective. These usually disappear in a hurry.
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