Cocktail Sauce Recipe
Ingredients:
- 1 cup catsup
- 1 cup chili sauce
- 1/2 cup prepared horseradish
- Juice of 1/2 lemon, or to taste
- Dash of hot pepper sauce
- 1 teaspoon Worcestershire sauce
Directions:
- Combine all ingredients in a nonreactive container. Cover tightly. Refrigerate.
- Makes 2 1/2 cups.