COFFEE CAKE Recipe
Ingredients:
- 1/4 lb Margarine
- 1 c Sugar
- 2 Eggs
- 2 c Flour
- 1 t Baking soda
- 1 t Baking powder
- 1 c Sour cream
- 1 t Vanilla
- -----FOR THE FILLING-----
- 1/4 ts Brown sugar
- 1 tb Cinnamon
- 1/4 c Sugar
- 3/4 c Chopped nuts
- ÿÿÿÿÿÿÿÿÿ
- 3 tb Melted butter
Directions:
- Mix all ingredients for the cake together. Beat 3
- minutes. Put 1/2 of the batter into a well greased
- tube pan. Sprinkle with half the filling mixture. Pour
- remaining batter on top. Sprinkle with remaining
- filling topping. Pour 3 T melted butter over the top
- of the cake and bake at 350F for 45 min
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