Dinner In A Pumpkin Recipe Recipe
Ingredients:
- 1 medium pumpkin
- 1 lb ground beef sauted with onions, celery and pepper (I just used the beef)
- 1/4 cup soy sauce
- 2 T brown sugar
- 4 oz mushrooms (fresh or canned, sliced and drained)
- 1 can cream of chicken soup
- 2 cups hot cooked rice
Directions:
- Preheat oven to 375°F. Lightly grease a 10" circle in center of a baking sheet; set aside. Place pumpkin on a firm surface. Using a sharp knife, cut out stem end and about 3 inches around stem. Cut on a diagonal by slanting knife from outer edge of pumpkin in toward center. Reserve top. Remove seeds and pulp; discard.
- In a medium bowl, combine the rest of the ingredients. Spoon mixture into pumpkin. Replace top. Place pumpkin on greased baking sheet. Bake about 1 hour in preheated oven until pumpkin is tender. Serve cooked pumpkin along with meat filling. Makes 6-8 servings.