Dressing Squares Recipe
Ingredients:
- 1 (10-inch) skillet-baked cornbread
- 4 eggs, slightly beaten
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 ribs celery, chopped
- 1 cup dry bread crumbs
- 1 quart chicken broth
- 1 teaspoon sage
- Salt and pepper, to taste
Directions:
- Crumble cornbread and mix all ingredients. Spread thinly on a baking sheet and bake at 350 degrees F for 15 to 20 minutes.
- Cut into bite-size pieces and serve at room temperature.
- Makes 36 squares.