Easter Nests Recipe
Ingredients:
- # 1lb. Pastry (any kind)
- # 10ozs margarine
- # White of two eggs
- # Any jam without stones
- # Little sugar
- # Marzipan
Directions:
- # Roll out pastry and cut into rounds to fit your patty tins.
- # Put a little rice in them so that the pastry doesn't rise too much.
- # Bake until a nice golden brown, then take cases out of patty tin.
- # Shake out the rice and put some jam in each.
- # Take the whites of two eggs and beat into a stiff froth.
- # Add a little sugar to the meringue and put in the cases to line them like nests.
- # Take the marzipan and shape like eggs, roll them in cocoa and put them in nests