Fruity Pasta Salad Recipe
Ingredients:
- 1 can (439 g) DEL MONTE Fiesta Fruit Cocktail, drained (reserve syrup)
- 150 g DEL MONTE Salad Macaroni, cooked per package directions
- 1 medium (118 g) lacatan banana
- 1 medium (200 g) green apple
- 1/2 cup mayonnaise
- 2 Tbsp sweetened condensed milk
- 1/8 tsp iodized fine salt
- 1/8 tsp pepper
Directions:
- 1 SLICE banana and soak in fruit cocktail syrup. Slice and core apple, then cut into tidbits. Add to the banana. Drain.
- 2 COMBINE with DEL MONTE Fiesta Fruit Cocktail and other ingredients. Blend well. Chill until ready to serve.