Game Chips Recipe
Ingredients:
- # potatoes
- # cold water
- # oil or fat for frying
- # salt
Directions:
- # Wash and peel the potatoes and cut into very thin rounds
- # Soak the potato slices in cold water then dry on absorbent kitchen paper
- # Deep-fry for about 3 minutes then dry on absorbent paper
- # Deep-fry rapidly for a further 2-3 minutes or until crisp and brown just prior to serving sprinkled with salt