Ingredients:
- 1 grapefruit
- 1/2 cup light sour cream
- 1 tbsp honey
- 1/2 tbsp chopped fresh mint
- 1 medium banana, peeled, sliced
- 1 small green apple, unpeeled, cut into bite-size pieces
- 1 small red apple, unpeeled, cut into bite-size pieces
- 4 lettuce cups
Directions:
- Grate 1 tsp grapefruit peel; reserve. Over bowl, peel and section grapefruit; cut sections in half. Drain and reserve 2 tbsp of the grapefruit juice.
- In small bowl, combine sour cream, honey, mint, grapefruit peel and 1 Tbsp reserved juice; chill. Combine banana, apples, and grapefruit; toss with remaining 1 tbsp juice.
- Divide fruit mixture onto lettuce on four salad plates. Top each serving with about 2 tbsp dressing. Garnish with fresh mint leaves, if desired.
Similar Recipes