Ground Meat Stroganoff Recipe
Ingredients:
- 1/2 cup minced onion
- 1 clove garlic, minced*
- 1/4 cup butter
- 1 pound ground meat
- 2 tablespoons flour
- 1/4 teaspoon pepper
- 1 (8 ounce) can mushrooms, sliced
- 1 can cream of mushroom soup
- 1 cup sour cream
Directions:
- Saut� onion and garlic in butter over medium heat. Stir in meat and brown. Stir in flour, pepper and mushrooms. Cook 5 minutes. Stir in soup. Simmer uncovered for 10 minutes. Stir in sour cream. Heat through.
- Serve over noodles.