Irish Stew Recipe
Ingredients:
- 1 pound lean mutton pieces
- 1 pound carrots
- 1 pound onions
- 1 pound potatoes
- salt & pepper
- 1 pinch thyme
Directions:
- Place mutton with thyme in sauce pan and add cold water to cover. Bring
- slowly to the boil and simmer for one hour. Add onions, potatoes,
- carrots, and peeled and roughly copped. Season. Continue cooking until
- vegetables are tender. Adjust seasoning. May be served alone or with
- cooked green cabbage or sprouts.