Milk Chocolate Icing Recipe
Ingredients:
- 4 oz of icing sugar, sieved.
- 1 ΒΌ oz of margarine.
- 2 tablespoons of cocoa.
- 5 teaspoons of hot milk.
Directions:
- Melt the margarine in a saucepan.
- Blend in the cocoa and stir in the icing sugar and milk.
- Beat until smooth.
- Use as icing.