Pasta And Garlic Recipe
Ingredients:
- 1/4 cup olive oil
- 1 clove crushed garlic
- salt and pepper to taste
- 1/4 cup grated Parmesan cheese
Directions:
- In a large pot of salted water boil pasta until al dente. Drain well.
- In a small saucepan heat oil slightly, add garlic. Saute garlic until it is lightly browned. Be careful not to burn garlic.
- Combine pasta and garlic, salt and pepper to taste. Top with Parmesan or Romano cheese and serve.