Pie Filling Coffeecake Recipe
Ingredients:
- 1 cup granulated sugar
- 1 cup vegetable oil
- 4 eggs
- 2 cups flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1 can pie filling (fruit desired)
- 1 teaspoon cinnamon
- 1 1/2 teaspoons granulated sugar
Directions:
- Sift flour, baking powder and salt. Add remaining ingredients and mix well. Spread half of mixture in bottom of greased and floured 9 x 13-inch pan. Spread can of pie filling over this and cover with remaining batter.
- Mix cinnamon and 1 1/2 teaspoons sugar and sprinkle on top of batter. Bake for 30 minutes at 350 degrees F.