Saucy Baked Onions Recipe
Ingredients:
- # 4 onions, mediun size, peeled
- # 3 oz. (75g) grated cheese
- # salt and pepper
- # mashedd potatoes
- # 2 tablespoons of breadcrumbs
- # butter
- # half a pint of white sauce (see Hookery Cookery Healthy Eating section)
Directions:
- # Pre-heat oven to 375F, Gas Mark 5, 190C
- # Parboil the onions in boiling, salted water
- # Drain, then when cooled remove some of the center with a teaspoon
- # Chop the onion which has been removed and mix with the breadcrumbs and half the grated cheese
- # Season to taste, adding a little of the white sauce to moisten, if nescessary
- # Fill the onions with this mixture, sprinkle with the remaining cheese and dot with butter
- # Bake in the pre-heated oven for 30 minutes
- # Serve on a bed of hot mashed potato and serve sauce separately