Saucy Salisbury Skillet Recipe
Ingredients:
- 1 pound ground beef
- 1/4 cup finely chopped onion
- 1/2 teaspoon salt
- Generous dash of pepper
- 1 can Campbell's� Condensed Golden Mushroom Soup
- 1/4 cup water
- 1 teaspoon Worcestershire sauce
- 1 cup thinly sliced carrot
- 1 (9 ounce) package frozen cut green beans
Directions:
- Mix thoroughly beef, onion, salt and pepper; shape firmly into 4 oval patties. In skillet, brown patties, using shortening if necessary. Pour off fat. Stir in remaining ingredients. Cover; cook over low heat 20 minutes or until done. Stir occasionally.
- Makes 4 servings.