Smoked Salmon And Spinach Salad With Avocado Recipe
Ingredients:
- 1/2 lb fresh baby spinach
- 2 ripe avocados
- 1 tbsp lemon juice
- 3 tbsp olive oil
- 1 tbsp balsamic vinegar
- Salt and freshly ground pepper
- 1/4 lb sliced smoked salmon
- 1 tsp finely chopped tarragon
Directions:
- Finely shred the spinach. Mix together olive oil, balsamic vinegar, tarragon, salt and pepper.
- Halve avocados. Remove stones, peel and chop. Toss with lemon juice.
- Cut smoked salmon into strips.
- Toss together spinach and olive oil dressing. Gently fold in avocado and smoked salmon. Serve.