Spiced Fruit Cobbler Recipe
Ingredients:
- 4 cans or 1 qt. fruit
- 1 tsp. nutmeg
- 1 tsp. cinnamon
- 2 tbsp. sugar
- 1 pkg. white cake mix
- 1 1/2 c. water
- 2 eggs
Directions:
- Place drained fruit slices in bottom of Dutch oven. Sprinkle with spices and sugar. Blend cake mix, water and eggs. Pour over fruit mixture. Cover and cook 25-35 minutes at 350 degrees.