Sweet Potato Biscuits With Honey Orange Butter Recipe
Ingredients:
- 3 cups mashed sweet potatoes (about 2 large potatoes)
- 1/2 cup granulated sugar
- 3/4 cup butter
- 4 cups all-purpose flour
- 1 teaspoon salt
- 3 teaspoons baking powder
Directions:
- In large bowl, mash potatoes, sugar and butter.
- In separate bowl, combine dry ingredients. Add dry ingredients to potato mixture, mixing well. Cover, and let stand at room temperature at least 4 hours.
- Heat oven to 400 degrees F. Lightly grease a cookie sheet.
- Roll dough out 1 inch thick on a floured board. If dough is too sticky, work in more flour. Cut with biscuit cutter. Place on prepared cookie sheet. Bake for 15 to 20 minutes.
- Honey Orange Butter
- 1/2 cup (1 stick) softened butter
- 2 teaspoons honey
- 2 teaspoons grated orange rind
- In a small bowl, combine all ingredients. Press into a small decorative serving container.