Sweet Potato Soup To Comfort Your Soul Recipe
Ingredients:
- 3 yams, peeled and cut into large pieces
- 1 onion, peeled and cut into large pieces
- 1 small winter squash, peeled and cut into large pieces (or use a smaller part of a large squash)
- 1-2 carrot, peeled and cut into large pieces
- water
- salt or chicken bouillon powder, to taste (no MSG!)
Directions:
- 1. Place all veggies in a soup pot.
- 2. Cover with water, and then add about 2 more inches of water.
- 3. Cover and cook on medium to high heat until boiling.
- 4. Reduce heat to medium and cook until veggies are soft, but not necessarily mushy.
- 5. Add consomme mix or salt, mix, adjust to taste.
- 6. Cook another few minutes.
- 7. Using an immersion blender, blend soup until smooth, or with only a few chunks.
- 8. Enjoy.