Turkey Fruit Salad With Cranberry Dressing Recipe
Ingredients:
- 2 cup cooked turkey, cubed
- 1 small head lettuce, torn into small pieces
- 1 large red apple, cored and cut into small pieces
- 1 orange peeled and segmented
- 1/4 cup raisins or dried cranberries
- 3 tbsp walnuts, coarsely chopped
- 3 kiwi fruit, peeled and sliced
- Dressing:
- 1 cup jellied cranberry sauce
- 1/4 cup frozen orange juice concentrate, thawed
Directions:
- In a medium bowl, combine turkey, apple pieces, raisins or cranberries, orange and walnuts.
- In a small bowl, mix cranberry sauce and orange juice concentrate. Arrange lettuce leaves among four plates.
- Just before serving gently toss turkey mixture with dressing top each plate with one cup salad mixture. Garnish with kiwi slices.